I threw this salad together on a sunny afternoon when I wanted something light but filling — the kind of meal that makes you feel good without weighing you down….
Read Recipe →Warm Grilled Chicken Caesar Salad
I’ve always been a sucker for a good Caesar salad, but cold lettuce in the middle of winter never quite hits the spot. One night I had some chicken on…
Read Recipe →Warm Sweet Potato and Black Bean Salad
I stumbled onto this combination last fall when my friend brought over a bag of sweet potatoes from her garden and I had absolutely no plan for lunch. I cubed…
Read Recipe →Warm Mushroom and Spinach Salad
There’s something magical about coming home after a long day and tossing together a salad that’s actually warm and comforting. I first made this one on a chilly Tuesday when…
Read Recipe →Sunrise Fruit Salad
I call this my sunrise salad because of all those gorgeous golden and ruby colors that remind me of watching the sun come up. My grandmother used to say that…
Read Recipe →Roasted Beet and Arugula Salad
There is something almost romantic about a beet salad. Maybe it is the deep ruby color or the way the earthy sweetness plays against peppery arugula. I started making this…
Read Recipe →Asian Sesame Kale Salad
My college roommate introduced me to the magic of massaged kale, and it completely changed how I think about salads. Before that, I thought kale was just for smoothies or…
Read Recipe →Mediterranean Quinoa Salad
I first fell in love with this salad during a summer trip to Greece with my best friend. We stumbled upon this tiny family-run taverna in Santorini where an elderly…
Read Recipe →Light Mediterranean Potato Salad
A bright, fresh potato salad loaded with kalamata olives, capers, tomatoes, and cucumber in a light lemon dressing. Low fat, big flavor — tastes like a Greek vacation.
Read Recipe →Creamy Vegan Potato Salad
A rich, creamy potato salad made with cashew cream and fresh lemon — no mayo, no dairy, no vinegar. All the comfort of classic potato salad, perfect for cookouts and meal prep.
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