This seared ahi tuna poke bowl features sesame-crusted tuna seared rare, served over sushi rice with avocado, edamame, cucumber, and a drizzle of spicy coconut mayo. Restaurant-quality dinner in 20 minutes.
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These 15-Minute Korean BBQ Beef Bowls feature caramelized ground beef in a sweet and savory coconut aminos glaze, served over fluffy rice with pickled cucumbers, green onions, and sesame seeds. A lightning-fast weeknight dinner the whole family will love.
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Authentic Thai pad see ew with wide rice noodles, crispy tofu, broccoli, and eggs in a sweet-savory sauce. Vegetarian, ready in 25 minutes.
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Juicy chicken meatballs pan-seared and tossed in a sticky sesame-ginger glaze made with coconut aminos and raw honey. Ready in 25 minutes on the stovetop — perfect for lunch or meal prep.
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Spicy, savory, and ready in 20 minutes — this gluten-free Thai basil ground pork (Pad Krapow) is the ultimate weeknight dinner served over jasmine rice with a crispy fried egg.
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Juicy shrimp simmered in a creamy, spicy coconut curry sauce with bell peppers and fresh herbs — ready in under 25 minutes. A clean-ingredient weeknight dinner the whole family will love.
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Rich, creamy, and completely gluten-free — this stovetop butter chicken uses coconut cream and clean spices for a restaurant-quality Indian dinner in just 30 minutes.
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This quick and healthy breakfast fried rice comes together in 15 minutes using leftover rice, fresh veggies, and a sunny-side-up egg. Gluten-free, dairy-free, and totally customizable!
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Savory ground turkey in a creamy peanut sauce with coconut aminos, fresh ginger, and garlic, scooped into crispy butter lettuce cups and topped with crushed peanuts, carrots, and cilantro. Ready in 15 minutes.
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Better-than-takeout egg fried rice in just 15 minutes with day-old rice, fresh veggies, and coconut aminos!
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